For testing purposes, I usually stick to a cheese pizza to better analyze the sauce and crust. That was the case at Blaze Pizza, where I ordered the Classic Red Sauce and a combination of mozzarella and Gorgonzola cheese. The Gorgonzola did seem to go quite well with the flavor of the red sauce, so I would strongly recommend it. You can select whatever toppings you like, as you will see in the video, which shows you the ordering process. As you'll see in my complete video review, there is a nice char on the bottom of the crust.
The S'mores Pie has a nice twist here, replacing the standard graham crackers with McVitie's Biscuits from England. Prince William would approve. Also, I recommend you ask to have your S'mores Pie put into the open fire oven for a more authentic campfire s'mores experience.
|That's not a bite out|
of the S'mores Pie; I
dropped it on the floor
(it was in a wrapper,
a piece of the biscuit
|The S'mores Pie has Hershey's|
Chocolate, my favorite
Blaze Pizza has a convenient location, right inside the entrance of the Old Navy wing, across from Aroma Espresso Bar. Like Aroma, Blaze Pizza will have an outdoor patio. That wasn't open yet Wednesday, but the modestly-sized dining room seemed comfortable. You can also see the pizzas going into the roaring fires of the oven from the dining area. Service was excellent, particularly considering it was a soft opening.